AWARDS

Quay has long been one of Australia’s most awarded restaurants. Quay has held the coveted 3 Hat & 3 Star rating in The Sydney Morning Herald Good Food Guide & Australian Gourmet Traveller Restaurant Guide for 13 consecutive years.

Quay awarded the Hottest Restaurant in Australia in The Australian Hot 50 Restaurant Awards 2013

Restaurant of the Year 2013
The Sydney Morning Herald 2013 Good Food Guide

Restaurant of the Year 2013
Australian Gourmet Traveller 2013 Restaurant Guide

Best Restaurant in Australasia
S. Pellegrino World’s 50 Best Restaurants 2012

Quay awarded 3 hats in Sydney Morning Herald Good Food Guide 2015
For the 14th Consecutive year Quay is awarded 3 Chefs hats

Placed 27th in the world
S. Pellegrino World’s 50 Best Restaurants 2010

Restaurant of the Year 2010
The Sydney Morning Herald 2010 Good Food Guide

Placed 46th in the world
S. Pellegrino World’s 50 Best Restaurants 2009

Restaurant of the Year 2009
Australian Gourmet Traveller 2009 Restaurant Guide

Restaurant of the Year 2008
Restaurant & Catering 2008 National Awards for Excellence

Awarded 3 stars in the Australian Gourmet Traveller Restaurant Guide


Placed 29th in the world
S. Pellegrino World’s 50 Best Restaurants 2012

Chef of the Year 2012
Peter Gilmore Awarded Chef of the year in Sydney Morning Herald Good Food Guide

Placed 26th in the world
S. Pellegrino World’s 50 Best Restaurants 2011

Best Restaurant in Australasia
S. Pellegrino World’s 50 Best Restaurants 2010

Restaurant of the Year 2010
Australian Gourmet Traveller 2010 Restaurant Guide

Restaurant of the Year 2009
The Sydney Morning Herald 2009 Good Food Guide

Restaurant of the Year 2009
Restaurant & Catering 2009 National Awards for Excellence

LATEST NEWS

Overseas Passenger Terminal construction
Sept 19, 2014

During the overseas passenger terminal upgrade Quay will have modified opening hours. We will be closed for lunch Monday to Thursday and open Friday to Sunday lunch from 12pm - 2pm.

NEWS + EVENTS

Upper Level,
Overseas Passenger Terminal,
The Rocks, Sydney 2000

(61 2) 9251 5600


Lunch service

Friday, Saturday and Sunday: Bookings from 12pm - 1.30pm.


Dinner service

Daily: Bookings from 6pm - 9.30pm