Contact

Location

Overseas Passenger Terminal, The Rocks, Sydney 2000
View Map Location

Bookings

Phone:
Fax:
Email:

(61 2) 9251 5600
(61 2) 9251 5609
reservations@quay.com.au

Function Booking Enquiries

Michelle Cook, Functions Manager

Phone:
Fax:
Email:

(61 2) 9241 4565
(61 2) 9241 4901
functions@quay.com.au

Operations

Kylie Ball, Operations Manager

Phone:
Fax:
Email:

(61 2) 9241 4565
(61 2) 9241 4901
operations@quay.com.au

Sommelier

Daniel Wegener, Head Sommelier

Phone:
Fax:
Email:

(61 2) 9241 4565
(61 2) 9241 4901
wine@quay.com.au

Chef

Peter Gilmore, Executive Chef

Email:

chef@quay.com.au

Manager

Ashley Scott, Restaurant Manager

Phone:
Fax:
Email:

(61 2) 9251 5600
(61 2) 9251 5609
manager@quay.com.au

Trading Hours

Lunch:
Tuesday to Friday
12 noon - 2:30 pm

Dinner:
Monday to Sunday
6:00 pm - 10:00 pm

Cards Accepted

Mastercard, Visa, Diners, Amex, Bankcard

Cuisine

Modern Australian
Licensed

Car Parking

Quay has twelve car spaces for guests available at $25 per car. Should you like to arrange a carspace, please advise reservations when making the booking.
Wheelchair access is available

Fink Group

For bookings or further information on our other restaurant Otto Ristorante please visit their website www.otto.net.au or call on (61 2) 9368 7488

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Photography by Richard Kalina, William Meppen and Jeremy Simons